Halloween Rice Crispy treats - CBS46 News

Halloween Rice Crispy treats

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ATLANTA (CBS ATLANTA) -

Ingredients

Rice Crispy treats balled up into the size of golf balls
Orange melting chocolate wafers from Cake Art
Orange sanding sugar
Green tic tacs
Candy eye balls
Gourmet writing pen
Lollipop sticks

Ball up Rice Crispy Treats and insert lollipop sticks. Melt the chocolate wafers in a glass bowl on top of a small sauce pan with 1-2 inches of simmering water.

Stir until melted—about 5 minutes. Let chocolate cool for 10 minutes before dipping balled up Rice Crispy treats.

Dip treats in chocolate and twist sticks to shake off excess chocolate.

Sprinkle sanding sugar on if desired, and place one tic tac at top of the treat for the pumpkin stem. Once chocolate dries, use your Gourmet writing pen to draw on cute or scary pumpkin faces!

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